Best Banana Nut Chocolate Chip Bread

If you are hungry for a snack or want to surprise the kids, then this recipe will make your day.
It is super easy to make and it takes no time to prepare.
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Ingredients for making the best Banana Nut Chocolate Chip Bread:

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• 1 stick unsalted butter, room temperature (1/2 cup)
• 1 cup brown sugar, packed
• 1 large egg
• 3-4 ripe bananas, mashed (frozen bananas are perfect because they’re extra sweet)
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1 cup dark chocolate chips

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Instruction How to make the best Banana Nut Chocolate Chip Bread:

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• Step 1: Preheat oven to 350 degrees F. Place a folded piece of parchment paper in a loaf pan and spray with nonstick spray. This will help remove the loaf later. Set aside.
• Step 2: In a large bowl, cream butter and sugar together for about 2 minutes until well combined. Add the egg then add the mashed bananas. Mix for 30 seconds, scraping down the sides of the bowl.
• Step 3: Add the flour, baking soda, baking powder, salt, and vanilla. Mix until well combined. Fold in the chocolate chips.
• Step 4: Pour the mixture into the loaf pan. Bake for 55-65 minutes until a knife inserted in the center of the loaf comes out clean. Let cool for at least 30 minutes before serving.

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