Lemon Garlic Marinated Shrimp

Ingredients to make Lemon Garlic Marinated Shrimp:

[su_list icon=”icon: arrow-right”]

• 2 tablespoons extra virgin olive oil
• 3 tablespoons minced garlic
• 1/4 cup lemon juice
• 1/4 cup minced fresh parsley
• 1/2 teaspoon sea salt
• 1/2 teaspoon pepper
• 6 (4 oz) cans Chicken of the Sea® Shrimp (any size shrimp), drained
• Couscous, cooked according to package directions (optional)

[/su_list]

Directions how to make Lemon Garlic Marinated Shrimp:

[su_list icon=”icon: arrow-right”]

• In a small skillet, add the olive oil and heat the garlic over low heat for about 1 minute.
• Add the lemon juice, parsley, salt, pepper and shrimp to the skillet and stir; cook another 1-2 minutes.
• Serve immediately with couscous (optional) or chill and serve cold.

[/su_list]